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Persian
Keywords =
pink shrimp
Number of Articles:
1
The effect of different thawing methods on chemical properties of frozen pink shrimp (Penaeus duorarum)
Volume 9, Issue 1, April 2015, Pages
1-6
10.22059/ijvm.2015.53226
Ali Shafieipour; Masoud Sami
View Article
PDF
255.56 K
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