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<ArticleSet>
<Article>
<Journal>
				<PublisherName>University of Tehran</PublisherName>
				<JournalTitle>Iranian Journal of Veterinary Medicine</JournalTitle>
				<Issn>2251-8894</Issn>
				<Volume>5</Volume>
				<Issue>1</Issue>
				<PubDate PubStatus="epublish">
					<Year>2011</Year>
					<Month>03</Month>
					<Day>01</Day>
				</PubDate>
			</Journal>
<ArticleTitle>The effect of dietary bovine colostrum supplementation on serum malondialdehyde levels and antioxidant activity in alloxan-induced diabetic rats</ArticleTitle>
<VernacularTitle>اثر مکمل  آغوز گاوی  بر روی سطح مالون دآلدئید سرمی و فعالیت آنتی اکسیدانی در دیابت القاء شده با آلوکسان در رت</VernacularTitle>
			<FirstPage>63</FirstPage>
			<LastPage>67</LastPage>
			<ELocationID EIdType="pii">22674</ELocationID>
			
<ELocationID EIdType="doi">10.22059/ijvm.2011.22674</ELocationID>
			
			<Language>EN</Language>
<AuthorList>
<Author>
					<FirstName>ملیحه</FirstName>
					<LastName>عباسعلی پورکبیره</LastName>
<Affiliation>دانشکده دامپزشکی دانشگاه تهران</Affiliation>

</Author>
<Author>
					<FirstName>Nahid</FirstName>
					<LastName>Atyabi</LastName>
<Affiliation>دانشکده دامپزشکی دانشگاه تهران</Affiliation>

</Author>
<Author>
					<FirstName>Malihe</FirstName>
					<LastName>Poorkabir</LastName>
<Affiliation>دانشکده دامپزشکی دانشگاه تهران</Affiliation>

</Author>
<Author>
					<FirstName>Ashkan</FirstName>
					<LastName>Jebeli Javan</LastName>
<Affiliation>دانشکده دامپزشکی دانشگاه سمنان</Affiliation>

</Author>
<Author>
					<FirstName>Mehri</FirstName>
					<LastName>Afshar</LastName>
<Affiliation>دانشگاه علوم پزشکی زابل</Affiliation>

</Author>
</AuthorList>
				<PublicationType>Journal Article</PublicationType>
			<History>
				<PubDate PubStatus="received">
					<Year>1970</Year>
					<Month>01</Month>
					<Day>01</Day>
				</PubDate>
			</History>
		<Abstract>Due to the range of its constituents, colostrum has been considered as a supplement for various diverse purposes. This study was conducted to examine the effect of supplementary bovine colostrum on serum malondialdehyde (MDA), antioxidant activity (AOA) and glucose in a diabetic rodent model. Sixty male Wistar rats were divided into 10 groups of six rats each for 40 days as follows: non-diabetic; diabetic; diabetic with 10%, 20% or 30% colostrum intake; non-diabetic with 10%, 20% or 30% colostrum intake; diabetic treated with insulin; and diabetic treated with glibenclamide. Although serum MDA levels showed a significant decrease in response to insulin (2.56 ± 0.31 µmol/L) and 10%, 20% or 30% colostrum intake (0.46 ± 0.04, 0.29 ± 0.06, 0.37 ± 0.09 µmol/L, respectively), the decrease was greater in the diabetic rats (3.92 ± 0.29 µmol/L) (p &lt; 0.01). Significant changes were seen in the AOA of both insulin (0.78 ± 0.11 mmol/L) and glibenclamide (0.7 ± 0.08 mmol/L) treated rats compared to the diabetic rats (0.69 ± 0.1 mmol/L); however, AOA showed a significant increase in response to 10% (1.78 ± 0.11 mmol/L), 20% (1.57 ± 0.02 mmol/L) and 30% (1.75 ± 0.02 mmol/L) colostrum (p &lt; 0.001). All treated groups showed a significant decrease in serum glucose levels compared to the diabetic group (391 ± 39.79 mg/dL) (p &lt; 0.01). It seems that colostrum might be a beneficial dietary supplement for reducing serum MDA and glucose levels while increasing serum AOA in type1 diabetes mellitus.</Abstract>
<ArchiveCopySource DocType="pdf">https://ijvm.ut.ac.ir/article_22674_cea19496d1dcf1aa02fc7bd2f706a40d.pdf</ArchiveCopySource>
</Article>
</ArticleSet>
