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Author = Azizkhani, Maryam
Number of Articles: 5
Evaluation of Cadmium, Lead and Mercury Contents in Some Commercially Valuable Fish Species of Caspian Sea and Persian Gulf

Volume 14, Issue 4, October 2020, Pages 433-441

10.22059/ijvm.2020.282944.1004994

Poulin Shohreh; Maryam Azizkhani; Shalaleh Mousavi

  • View Article
  • PDF 308.09 K

Evaluating Contamination Level of Raw and Roasted Nuts Distributed in Commercial Markets in Mazandaran Province, Iran

Volume 14, Issue 2, April 2020, Pages 167-176

10.22059/ijvm.2020.268835.1004940

Maryam Azizkhani; Fereshteh Jafari; Pouyan Haghighi; Maedeh Dehghan

  • View Article
  • PDF 380.85 K

Antioxidant Potential of Eugenia caryophyllus, Satureja hortensis and Artemisia dracunculus Essential Oils in Grape Seed Oil

Volume 13, Issue 2, April 2019, Pages 217-227

10.22059/ijvm.2019.266294.1004927

Maryam Azizkhani; Shiva Puramin

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  • PDF 458.44 K

Methicillin resistant Staphylococcus aureus (MRSA) in pastry cream products sold in Amol (Iran)

Volume 12, Issue 2, June 2018, Pages 167-174

10.22059/ijvm.2018.239306.1004831

Maryam Azizkhani; Fahimeh Tooryan

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  • PDF 787.96 K

Comparing inhibitory potential of Eugenia caryophyllus and Origanum compactum against the growth and gene expression of enterotoxins in Staphylococcus aureus ATCC 29213

Volume 11, Issue 4, October 2017, Pages 299-311

10.22059/ijvm.2017.235985.1004819

Maryam Azizkhani; Afshin Akhondzadeh Basti; Fahimeh Tooryan

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  • PDF 1.34 M

Iranian Journal of Veterinary Medicine
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Copyright  The Author(s); This is an open access article distributed under the terms of the Creative Commons Attribution License (CC-By-NC) , which permits use, distribution, and reproduction in any medium, provided the original work is properly cited and is not used for commercial purposes.

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